FOOD

Local but global
Our chefs de cuisine, Henry Tikkanen and Pekka Terävä are experienced and respected experts of food industry. They both have received the  Chef of the Year award and represented Finland at international arenas.

As the basis of Gösta restaurant’s flavors is our chefs de cuisine selecting localy, quality ingredients according to season. The delicacies will also feature influences from outside our own country. Restaurant Gösta is famous for its pure tastes stemming from Finnish nature.

  • Menu Harvest

    Spicy pumpkin soup, dried olives and pumpkin seeds

    Cold smoked salmon, jerusalem artichoke and lovage

    Harissa seasoned lamb with cabbages and parsnip

    Blackcurrant mousse, chocolate ice cream and almond apple pie

    Three portions 46,00€

    Four portions 49,00€

    Wine package 22€/ 29€
    Juice package 9€/ 14€

  • Menu

    Starters

    Globe artichoke, burned tomato, feta cheese and capris11,00 €
    Spicy pumpkin soup, ddried olives and pumpkin seeds10,00 €
    Cold smoked salmon, Jerusalem artichoke and lovage9,00 €
    Fresh green salad6,00 €

    Main courses

    Harissa seasoned lamb, cabbages and parsnip28,50 €

    Salt cover roasted celery, black trumpet seasoned buckwheat and créme frâiche21,00 €

    Todays fish prepared from fresh Finnish fish 29,00 €

    Göstas burger 18,50 €
    Grilled steak of breed cattle,cheddar,red onion,tomato,crispy sallad,
    mayonnaise and country fries

    Desserts

    Liquorice flavoured beetroot, raspberries and yoghurt sorbet 9,00 €
    Blackcurrant mousse, chocolate ice cream and almond-apple pie 9,50 €
    Piece of cheese, figs compote and cumin bread 8,00 €

    4-12 year old childrens portions – 50%

  • Menu Harvest, vegetarian

    Spicy pumpkin soup, dried olives and pumpkin seeds

    Globe artichoke, burned tomato, feta cheese and parsnip

    Celery roasted in salt cover, black trumpet seasoned buckwheat and créme fraiche

    Liquorice-flavoured beetroot, raspberries and yoghurt sorbet

    Three portions 34,00€

    Four portions 42,00€

    Wine package 22€/ 29€
    Juice package 9€/ 14€

DRINKS

  • Bubbles - 75 cl / 12 cl

    Cava Luna Organic, Spain 34 €/7,50 €

    Taittinger Brut Reserve, France  93 €/14,90 €

    Taittinger Rose Prestige, France  105 €

    Taittinger Millesiemme 2006, France  108 €

  • Whites - 75 cl / 12 cl

    Bellingham Pear Tree White, Western Cape, South Africa 30 €/7,50 €

    Errazuriz Single Vineyard Sauvignon Blanc, Chile   48€/10,90 €

    Sant’ Helena Pinot Grigio, Italy 44 €

    Gayda Flying Solo Rose, Cinsault-Grenache Noir 32€/7,50€

    Boutinot Chablis la Colombe, France 46 €

    Schloss Sommerau, 0%, Finland 18,90 €

  • Reds - 75 cl / 12cl

    Bellingham Big Oak Red, South Africa 30 €/7,50 €

    Vox Populi Bobal, Spain 38 €/8,50 €

    Gayda Flying Solo Red, Grenache Syrah, France 32€/7€

    Bassus Pinot Noir, Spain  59 €/10,90€

    Villa Maria PB Organic Merlot, New Zealand 42 €

    Zuccardi Q Cabernet Sauvignon, Argentiina  50 €

    Bixio Amarone Valpolicella Classico  61 €

  • Dessert wines - 35 cl /8cl

    Golden Beams 2014, Germany 38€/7,50€